Olives
The ultimate green olive from the Halkidiki region in Greece. Its distinctive buttery flavor and its fresh herbal aroma pair with everything from salads to cocktails.
PRODUCT OF GREECE
Ingredients: Halkidiki green olives whole, water, sea salt, acidity regulator: citric acid.
Nutritional information per 100g drained product
Energy 566kJ/ 138kcal, Fat 13g, of which Saturates 1.9g, Carbohydrate 1.6g, of which Sugars <0.5g, Fibre 4.3g, Protein 1.4g, Salt 3.3g, Sodium 1.3g
