Olives
The ultimate green olive from the Halkidiki region in Greece. Its distinctive buttery flavor and its fresh herbal aroma pair with everything from salads to cocktails.
PRODUCT OF GREECE
Ingredients: Halkidiki green olives whole, water, sea salt, acidity regulators: lactic acid, citric acid.
Nutritional information per 100g drained product
Energy 607kJ/ 145kcal, Fat 15g, of which Saturates 2g, Carbohydrate 4g, of which Sugars 0g, Fibre 6g, Protein 1.2g, Salt 4.5g, Sodium 1.8g
